The Amberton Beach Bar & Kitchen was officially opened by City of Wanneroo Mayor Tracey Roberts at a recent ribbon cutting ceremony along with Col Dutton Stockland General Manager, John Dawkins TMG Managing Director and Damian Molony Eglinton Estates Director.
Located on the Amberton Beach foreshore, the beachside venue offers superb dining and refreshments with outstanding ocean views.
The menu is filled to the brim with local produce, share plates, tapas and your more substantial eats including Melt Beef cheeseburger, brisket sandwich and local mussels with fennel veloute and charred bread - all to be accompanied by an offering of local craft brews.
The Amberton Beach Bar & Kitchen can house up to 300 people and, with a primary focus on TMG group’s locally farmed Melt Beef, it is sure to become an institution for the local community and surrounds.
At the official ribbon cutting ceremony, City of Wanneroo Mayor Tracey Roberts said The Amberton and Foreshore Precinct will provide a sense of place for residents with greater lifestyle choices to enjoy with family and friends.
The family-friendly venue, which sits adjacent to a gated toddler park, is open daily from 11am to late with plans to open a morning coffee kiosk in the near future.
