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Serves:
4
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Time needed:
15 mins
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Difficulty
Easy
- 80g of grated Parmesan cheese
- 2 eggs, beaten
- 350g of spaghetti pasta
- 200g of diced bacon
- 2 teaspoons of minced garlic
- 1 broccoli, steamed
Directions
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Step 1
Place pasta in boiling water and cook until al dente.
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Step 2
In a large pan, heat oil and add bacon and garlic until the meat is crisp.
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Step 3
Once pasta is cooked through, place in the pan with the bacon and combine with tongs.
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Step 4
Add the grated cheese to the eggs, pour over pasta and mix through well.
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Step 5
Serve with a side of steamed broccoli, a sprinkle of cheese and salt and pepper to taste.
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