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Roast potatoes with paprika & lemon salt

Category: food


  • Serves: 6
  • Time needed: 15mins
  • Difficulty Easy


Ingredients

  • 1 tbsp salt
  • 2 tsp finely grated lemon rind
  • 1 tsp paprika
  • 1.5kg baby chat potatoes
  • 1 ½ tbsp olive oil
  • 30g butter

Directions

  • Step 1

    Preheat oven to 200°C.

  • Step 2

    Cook the potatoes in a saucepan of boiling water for 15 minutes and then drain.

  • Step 3

    Place the oil and butter in a large roasting pan and then place in the oven until the butter melts. Add the potatoes and toss to coat.

  • Step 4

    Use a potato masher to lightly crush the potatoes then roast until they start to brown.

  • Step 5

    Combine the salt, lemon rind and paprika in a small bowl, sprinkle the mixture over the potatoes and roast for a further 15 minutes or until golden.


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