Wash apples and slice the base third from the apple.
Place the base on a serving plate and slice 4 grapes in half.
Arrange them as the turtle's flippers.
Slice one third off the remaining 2 grapes and place as the heads.
Using the point of a knife just puncture two holes in each head for eyes.
Turn the chocolate chips pointy side down and press into the holes.
Add to my Favourites
Become a Stockland member to start creating your wishlist, or log-in now to see your saved ideas.
Entertain the kids these school holidays with this fun and bubbly biscuit recipe