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Miguels Sticky Soy BBQ Cauliflower Steaks

Category: food

Pre-heat the grill to medium heat. Slice the cauliflower into thick steak slices. Place in a baking dish and pour the sweet soy sauce, sesame seeds, sesame oil, palm sugar, salt, zest and juice. Mix well. Shake off excess marinade and grill for 2 minutes on each side, basting with a brush the excess marinade. 

To make coriander pesto – in a food processor add coriander, cashews, mint and olive oil. Process until pesto consistency. 

Serve with lime wedges, thinly sliced watermelon radish and red chilli.

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  • Serves: 4
  • Time needed: 10 minutes
  • Difficulty Easy


  • 2 heads cauliflower, white and green
  • 5 tbsp Kecap Manis or Sweet Soy
  • 2 tbsp white sesame seeds
  • 1 tbsp sesame oil
  • 2 tbsp palm sugar
  • 1 tsp flakey salt
  • 1 lemon zest and juiced
  • 1 bunch coriander, washed roughly chopped
  • ½ cup toasted cashews
  • ½ bunch Vietnamese mint
  • 4 tbsp olive oil

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