Check out this easy pasta sauce recipe by Sashi Cheliah, Masterchef Australia Winner 2018, as cooked at the Stockland Home Sweeter Home event!
Easy Pasta Sauce
Ingredients:
1 brown onion finely chopped
1 garlic cloves
1 cans of chopped tomatoes
50ml red wine
2tsp dry oregano
few drops of tobasco sauce
salt
Black pepper
extra virgin olive oil
100g dried pasta Orechiette
½ bunch Basil
50g Parmesan
Method:
Heat the olive oil on a large saucepan and saute the onion until soften. Add garlic, chopped tomatoes and red wine. Reduce the sauce until thicken and add oregano, tobasco, salt and pepper. Mix well and remove from heat.
Equipment:
1 medium pot
1 medium sauce pan
